Baby Cakes

Baby cakes

She surely is the sweetest 

Girl I’ve ever known

With silky smooth sugary skin

And cute little cinnamon toes

Can’t resist those candy lips

And beautiful blueberry eyes

Between citrus cherub cheeks made up

Of peach and pudding pie

Her tongue is on the tart side

Like a lazy lemon drop

Tucked beneath a nose that’s nice

As a single sugar pop

A naughty nibble on her ears

Leaves a warm and buttery taste

A melody melting in your mouth 

As soft as a wedding cake

The Neapolitan nape of her nimble neck

Is sweeter than whipped cream

Poised above her angel food bosom

That truly is a young man’s dream

Her tangerine tummy

Surrounds a nectarine navel

And those swaying swirling cherry plumb hips!

They rock just like a cradle 

Long legs as limber as licorice sticks

Both succulent and slim

Propped on top of dainty ankles

A pair of luscious limbs

You might say that she’s enticing

From her head down to her feet

Simply put she’s quite the dish

A tempting tasty treat

She’s satisfies my sweet tooth 

So finger licking good

I could have her every meal

And again for my dessert

Yes! She is the sweetest

The best for heavens sake

Every bite’s just like a Mardis Gras 

She’s my delicious “Baby Cakes”

John snelling

06:18:21

The name Baby Cakes comes from a traditional delicacy called a king cake, which is essentially a sugary bread with purple, green, and yellow icing. ... King cakes, which have come to be associated with Mardi Gras, traditionally have baked into them a small plastic baby, which to many represents baby Jesus.